Little Green Men Alien Snack

Featured in: Crunchy Snacks

This playful snack features cucumber rounds topped with cream cheese, grapes, snap peas, and olives to create adorable green alien faces. Pretzel sticks form antennae, while bell pepper strips add whimsical arms or tentacles. Perfect for themed parties or kid-friendly gatherings, this easy, no-cook platter combines fresh produce and simple assembly for a fun and healthy bite. Variations include vegan cheese substitutes and added dips for extra flavor. Ideal for quick preparation with minimal tools.

Updated on Tue, 02 Dec 2025 12:38:00 GMT
Vibrant Little Green Men Alien Snack Attack on a platter, showcasing fresh cucumber alien faces. Save
Vibrant Little Green Men Alien Snack Attack on a platter, showcasing fresh cucumber alien faces. | kookycrunch.com

A playful, vibrant snack platter inspired by classic sci-fi aliens—perfect for kids parties or themed gatherings. These bite-sized treats use fresh, healthy ingredients to create adorable green aliens with fun edible features.

My kids love assembling these little aliens with me; it's always a highlight at our themed gatherings.

Ingredients

  • Produce: 2 large cucumbers 1 green bell pepper 1 cup green grapes 1 cup sugar snap peas 12 black olives (pitted)
  • Dairy: 3 oz cream cheese (softened)
  • Pantry: 24 mini pretzel sticks 24 edible candy eyes (or use slices of black olives for homemade eyes) 12 toothpicks

Instructions

Step 1:
Slice cucumbers into ¾-inch thick rounds to form the alien faces.
Step 2:
Spread a small dollop of cream cheese atop each cucumber round to act as glue.
Step 3:
Place a green grape or a halved sugar snap pea on top of each round for the alien head bump.
Step 4:
Use black olives (slice or leave whole) to form mouths or antenna bases.
Step 5:
Gently press two edible eyes (or olive slices) above the mouth on each cucumber round.
Step 6:
Insert two pretzel sticks into the top of each cucumber, securing them with a dab of cream cheese if needed. Place a grape or olive piece at the tip of each pretzel to create antennae.
Step 7:
For an extra touch, add thin strips of green bell pepper as arms or tentacles alongside the cucumber rounds.
Step 8:
Arrange the finished aliens on a platter. Serve immediately for best texture.
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Making these aliens is a fun family activity which sparks creativity and laughter at every party.

Notes

For vegan versions, use dairy-free cream cheese. Switch up green veggies for variety such as zucchini coins or celery sticks. Add a dab of guacamole under the face for a spicy kick. Serve with ranch or herb dip on the side.

Required Tools

Sharp knife Cutting board Small spoon or butter knife Toothpicks

Allergen Information

Contains dairy (cream cheese). Contains gluten (pretzel sticks). Edible candy eyes may contain egg or soy—check packaging. Always double-check ingredient labels for allergies.

Adorable Little Green Men Alien Snack Attack: fun, healthy snacks with green grapes and pretzel antennae. Save
Adorable Little Green Men Alien Snack Attack: fun, healthy snacks with green grapes and pretzel antennae. | kookycrunch.com

This recipe is quick, fun, and perfect for creating memorable party moments.

Recipe FAQ

How do I keep the cucumber rounds fresh and crisp?

Store the sliced cucumbers in a sealed container with a paper towel to absorb moisture. Prepare close to serving time to maintain crispness.

Can I substitute the cream cheese for a vegan option?

Yes, dairy-free cream cheese spreads work well as a binding agent and provide similar texture and flavor.

What are good alternatives for the pretzel stick antennae?

Thin carrot sticks or celery pieces can replace pretzel sticks while maintaining a crunchy texture.

How can I make the snack more colorful?

Add different colored veggies like red bell peppers or cherry tomatoes alongside the green-themed platter for vibrant contrast.

What dips pair well with these alien snacks?

Herb ranch, guacamole, or hummus complement the fresh veggies and enhance flavor without overpowering the theme.

Little Green Men Alien Snack

Fresh green veggies creatively shaped into whimsical alien bites for lively, healthy party platters.

Prep duration
20 min
0
Complete duration
20 min
Created by Jake Peterson


Skill level Easy

Heritage American

Output 12 Portions

Diet considerations Meat-free

Components

Produce

01 2 large cucumbers
02 1 green bell pepper
03 1 cup green grapes
04 1 cup sugar snap peas
05 12 black olives, pitted

Dairy

01 3 ounces cream cheese, softened

Pantry

01 24 mini pretzel sticks
02 24 edible candy eyes or black olive slices
03 12 toothpicks

Directions

Phase 01

Prepare cucumber faces: Slice cucumbers into 3/4-inch thick rounds to create the base for the alien faces.

Phase 02

Apply cream cheese: Spread a small dollop of softened cream cheese atop each cucumber slice to act as adhesive.

Phase 03

Add head bump: Place a whole green grape or half a sugar snap pea on each cucumber round to form the alien’s head bump.

Phase 04

Create facial features: Use black olives, sliced or whole, to form mouths or antenna bases on the cucumber rounds.

Phase 05

Attach eyes: Gently press two edible candy eyes or olive slices above the mouth area on each cucumber slice.

Phase 06

Add antennae: Insert two mini pretzel sticks into the top of each cucumber slice, securing with cream cheese if needed; place a grape or olive piece atop each pretzel stick.

Phase 07

Add arms or tentacles: Garnish with thin strips of green bell pepper alongside each cucumber slice as arms or tentacles.

Phase 08

Arrange and serve: Place the completed alien snacks on a serving platter and serve immediately for optimal freshness and texture.

Necessary tools

  • Sharp knife
  • Cutting board
  • Small spoon or butter knife
  • Toothpicks

Allergy details

Review each component carefully for potential allergens and consult with healthcare professionals if you're uncertain about any ingredient.
  • Contains dairy from cream cheese.
  • Contains gluten in pretzel sticks.
  • Edible candy eyes may contain egg or soy; verify product labels.

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 38
  • Fats: 1.5 g
  • Carbohydrates: 5 g
  • Proteins: 1 g