Pomegranate Mint Starfruit Platter

Featured in: Crunchy Snacks

This vibrant fruit platter combines juicy pomegranate seeds, star-shaped starfruit slices, kiwi, mango, grapes, and blueberries, garnished with fresh mint and lime zest for a refreshing touch. Arranged artfully in layers, it offers a colorful, healthy option perfect for brunch or snacking. Drizzle with honey or agave syrup for subtle sweetness and serve chilled for best freshness. Additional crunch can be added with coconut flakes or pistachios. Ideal for plant-based, gluten-free diets.

Updated on Wed, 10 Dec 2025 11:50:00 GMT
Pomegranate and mint star fruit platter: a gorgeous array of fresh fruits, ripe and juicy, glistening on a platter. Save
Pomegranate and mint star fruit platter: a gorgeous array of fresh fruits, ripe and juicy, glistening on a platter. | kookycrunch.com

A vibrant, refreshing fruit platter featuring juicy pomegranate seeds and fresh mint, artfully arranged in a star pattern perfect for elegant brunches, holiday tables, or healthy snacking.

This platter has been a hit at every gathering I've hosted, with guests loving the fresh flavors and beautiful arrangement.

Ingredients

  • Fresh Fruits: 1 large pomegranate, seeds separated, 2 kiwis peeled and sliced, 1 large starfruit (carambola) sliced crosswise into stars, 1 mango peeled and diced, 1 cup green grapes halved, 1 cup blueberries
  • Garnish: 2 tbsp fresh mint leaves finely sliced, Zest of 1 lime, 1 tbsp honey or agave syrup (optional for drizzling)

Instructions

Prepare all fruits:
Separate pomegranate seeds, slice kiwis and starfruit, dice mango, halve grapes, and rinse blueberries.
Arrange starfruit:
On a large serving platter arrange the starfruit slices in a star pattern as the centerpiece.
Add fruits:
Scatter mango cubes, kiwi slices, and grape halves around the starfruit to create colorful layers.
Add berries:
Sprinkle pomegranate seeds and blueberries evenly over the platter for pops of color.
Garnish:
Garnish with fresh mint leaves and lime zest If desired lightly drizzle honey or agave syrup over the fruit.
Serve:
Serve immediately or chill for up to 1 hour before serving for extra freshness.
Vibrant pomegranate seeds and mint leaves adorn this Pomegranate and Mint Star Fruit Platter, perfect for sharing and easy assembly. Save
Vibrant pomegranate seeds and mint leaves adorn this Pomegranate and Mint Star Fruit Platter, perfect for sharing and easy assembly. | kookycrunch.com

My family loves gathering around this platter on weekend brunches especially during the holidays when fresh fruit is abundant.

Required Tools

Sharp knife, Cutting board, Large serving platter, Small bowl for pomegranate seeds

Allergen Information

Naturally free of common allergens (gluten dairy nuts soy eggs) If adding nuts or honey double-check for allergies

Nutritional Information

Calories 105, Total Fat 0.6 g, Carbohydrates 26 g, Protein 1.3 g per serving

Imagine a stunning Pomegranate and Mint Star Fruit Platter, with starfruit acting as a beautiful, refreshing centerpiece. Save
Imagine a stunning Pomegranate and Mint Star Fruit Platter, with starfruit acting as a beautiful, refreshing centerpiece. | kookycrunch.com

This platter is as delightful to look at as it is to eat, making it a perfect addition to any meal or party.

Recipe FAQ

How do I prepare the pomegranate seeds?

Carefully separate the seeds from the pomegranate by cutting and gently tapping the fruit to release the juicy arils.

Can I substitute starfruit if unavailable?

Yes, you can use other visually appealing fruits like sliced kiwi or thin apple slices to maintain the decorative effect.

What is the best way to arrange the fruits?

Place starfruit slices centrally in a star shape, then layer other fruits like mango cubes, kiwi slices, and grapes around for contrast.

Is there a recommended garnish for extra flavor?

Fresh mint leaves and lime zest add refreshing notes; a light drizzle of honey or agave enhances sweetness without overpowering.

How long can the platter be stored before serving?

It’s best served immediately or chilled for up to one hour to maintain freshness and vibrant flavors.

Pomegranate Mint Starfruit Platter

Colorful fruit platter featuring pomegranate seeds, starfruit stars, mint, and fresh seasonal fruits.

Prep duration
20 min
0
Complete duration
20 min
Created by Jake Peterson


Skill level Easy

Heritage International

Output 6 Portions

Diet considerations Plant-Based, No dairy, No gluten

Components

Fresh Fruits

01 1 large pomegranate, seeds separated
02 2 kiwis, peeled and sliced
03 1 large starfruit (carambola), sliced crosswise into stars
04 1 mango, peeled and diced
05 1 cup green grapes, halved
06 1 cup blueberries

Garnish

01 2 tablespoons fresh mint leaves, finely sliced
02 Zest of 1 lime
03 1 tablespoon honey or agave syrup (optional, for drizzling)

Directions

Phase 01

Prepare Fruits: Separate pomegranate seeds, peel and slice kiwis, slice starfruit crosswise into stars, dice mango, halve grapes, and rinse blueberries.

Phase 02

Arrange Starfruit: Place starfruit slices in a star pattern at the center of a large serving platter.

Phase 03

Add Layered Fruits: Distribute mango cubes, kiwi slices, and grape halves around the starfruit to form colorful layers.

Phase 04

Scatter Berries and Seeds: Evenly sprinkle pomegranate seeds and blueberries over the assembled fruits for vibrant contrast.

Phase 05

Garnish and Drizzle: Top with fresh mint leaves and lime zest. Optionally, lightly drizzle honey or agave syrup over the fruit.

Phase 06

Serve or Chill: Serve immediately or refrigerate for up to 1 hour to enhance freshness.

Necessary tools

  • Sharp knife
  • Cutting board
  • Large serving platter
  • Small bowl for pomegranate seeds

Allergy details

Review each component carefully for potential allergens and consult with healthcare professionals if you're uncertain about any ingredient.
  • Free from common allergens including gluten, dairy, nuts, soy, and eggs. Verify allergies if adding honey or nuts.

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 105
  • Fats: 0.6 g
  • Carbohydrates: 26 g
  • Proteins: 1.3 g