Strawberry Lemonade Fruit Salad (Printable)

A refreshing blend of strawberries, lemon dressing, and fresh fruits perfect for warm days.

# Components:

→ Fruit

01 - 2 cups fresh strawberries, hulled and halved
02 - 1 cup blueberries
03 - 1 cup seedless green grapes, halved
04 - 1 cup pineapple chunks, fresh or canned and drained
05 - 1 cup watermelon, cubed

→ Lemonade Dressing

06 - 2 tablespoons fresh lemon juice
07 - 1 tablespoon honey or maple syrup
08 - 1 teaspoon finely grated lemon zest

→ Garnish

09 - 1 tablespoon fresh mint leaves, finely chopped

# Directions:

01 - In a large mixing bowl, combine the strawberries, blueberries, grapes, pineapple, and watermelon.
02 - In a small bowl, whisk together the lemon juice, honey, and lemon zest until well combined.
03 - Pour the lemonade dressing over the fruit and gently toss to coat all pieces evenly.
04 - Transfer to a serving bowl or airtight container. Sprinkle with fresh mint just before serving, if desired.
05 - Chill in the refrigerator for at least 30 minutes for best flavor, or serve immediately.

# Expert Advice:

01 -
  • Quick and effortless – ready in just 15 minutes with no cooking required
  • Naturally sweet and refreshing, perfect for hot summer days
  • Customizable with your favorite seasonal fruits
  • Vegetarian, gluten-free, and dairy-free, making it inclusive for various dietary needs
  • Beautiful presentation that impresses guests at any gathering
02 -
  • Use a microplane or fine grater for the lemon zest to avoid any bitter white pith
  • Cut all fruit into similar-sized pieces for even coating and beautiful presentation
  • If serving outdoors, keep the salad on ice to maintain freshness
  • Fresh mint can be replaced with basil for a unique herbal note
  • Always check ingredient labels for cross-contamination if serving individuals with severe allergies
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