Slam Dunk Basketball Pizza Bites

Featured in: Fun & Easy Meals

These bite-sized snacks are crafted from rolled pizza dough filled with mozzarella, pizza sauce, and optional pepperoni. Each ball is sealed, brushed with egg wash, sprinkled with Parmesan and oregano, then baked until golden. After cooling, black lines are painted or drawn to mimic basketball stitching for a playful touch. Perfect as a fun appetizer or party snack, these flavorful bites deliver cheesy, savory goodness made simple and quick.

Updated on Tue, 02 Dec 2025 13:25:00 GMT
Golden-brown Slam Dunk Basketball Pizza Bites, ready to dunk in pizza sauce for flavor! Save
Golden-brown Slam Dunk Basketball Pizza Bites, ready to dunk in pizza sauce for flavor! | kookycrunch.com

Cheesy, bite-sized pizza snacks shaped like basketballs—perfect for game day or parties!

This recipe quickly became a favorite for every basketball watching night in my house.

Ingredients

  • Dough: 1 pound (450 g) refrigerated pizza dough
  • Filling: 1 cup (100 g) shredded mozzarella cheese, 24 slices pepperoni (optional omit for vegetarian), 1/2 cup (120 ml) pizza sauce plus more for dipping
  • Topping: 1 large egg beaten, 2 tablespoons grated Parmesan cheese, 1 teaspoon dried oregano, Black food coloring or black olives for basketball lines

Instructions

Preheat oven:
Preheat the oven to 400°F (200°C) Line a baking sheet with parchment paper
Roll dough:
Roll out the pizza dough on a lightly floured surface to 1/4-inch (0.5 cm) thickness
Cut circles:
Using a 2-inch (5 cm) round cutter cut out 24 circles from the dough
Add filling:
Place a small spoonful of pizza sauce a sprinkle of mozzarella and a slice of pepperoni (if using) onto the center of each dough circle
Seal balls:
Fold the edges up and pinch to seal forming a ball Place seam side down on the prepared baking sheet
Apply topping:
Brush each ball with beaten egg Sprinkle with Parmesan and oregano
Bake:
Bake for 12 15 minutes or until golden brown
Decorate:
Let cool slightly Using a fine brush dipped in black food coloring or a thin strip of black olive draw basketball lines onto each bite
Serve:
Serve warm with extra pizza sauce for dipping
Bite-sized, cheesy Slam Dunk Basketball Pizza Bites, perfect for game day snacking with melted cheese. Save
Bite-sized, cheesy Slam Dunk Basketball Pizza Bites, perfect for game day snacking with melted cheese. | kookycrunch.com

Making these bites always brings everyone together around the TV on game nights.

Serving Suggestions

Serve warm with ranch dressing or garlic butter for a delicious dip experience.

Tool Tips

Using a round cookie cutter and pastry brush simplifies the preparation process.

Allergen Information

Contains wheat (gluten), milk (dairy), and egg Pepperoni may contain additional allergens verify ingredient labels carefully.

Homemade Slam Dunk Basketball Pizza Bites, showcasing pepperoni and a perfect basketball design with oregano. Save
Homemade Slam Dunk Basketball Pizza Bites, showcasing pepperoni and a perfect basketball design with oregano. | kookycrunch.com

These basketball pizza bites are a guaranteed crowd-pleaser for any gathering.

Recipe FAQ

How can I make these bites vegetarian?

Simply omit the pepperoni or substitute with vegetarian pepperoni alternatives to keep these bites vegetarian friendly.

What is the best way to shape the bites?

Use a round cutter approximately 2 inches in diameter to cut dough circles, then fold and pinch edges around the filling to form neat, sealed balls.

How do I create the basketball lines on the bites?

After baking and cooling slightly, use black food coloring with a fine brush or thin strips of black olive to draw basketball stitching for the authentic look.

Can I prepare these bites in advance?

Yes, you can assemble the bites beforehand and refrigerate. Brush with egg wash and add toppings just before baking for best results.

What dipping sauces work well with these snacks?

Complement these bites with pizza sauce, ranch dressing, or garlic butter to enhance their flavors at serving time.

Slam Dunk Basketball Pizza Bites

Cheesy, bite-sized basketball-shaped snacks ideal for game day or parties. Easy, fun, and flavorful.

Prep duration
20 min
Cook duration
15 min
Complete duration
35 min
Created by Jake Peterson


Skill level Easy

Heritage American

Output 24 Portions

Diet considerations Meat-free

Components

Dough

01 1 pound refrigerated pizza dough

Filling

01 1 cup shredded mozzarella cheese
02 24 slices pepperoni (optional)
03 1/2 cup pizza sauce, plus additional for dipping

Topping

01 1 large egg, beaten
02 2 tablespoons grated Parmesan cheese
03 1 teaspoon dried oregano
04 Black food coloring or black olives for decorative lines

Directions

Phase 01

Preheat Oven and Prepare Baking Sheet: Preheat oven to 400°F and line a baking sheet with parchment paper.

Phase 02

Roll Out Dough: Roll pizza dough on a lightly floured surface to 1/4-inch thickness.

Phase 03

Cut Dough Circles: Use a 2-inch round cutter to cut out 24 dough circles.

Phase 04

Add Filling: Place a spoonful of pizza sauce, a sprinkle of mozzarella, and a pepperoni slice (if desired) on each circle.

Phase 05

Shape Pizza Bites: Fold edges upward and pinch to seal each into a ball; place seam side down on the baking sheet.

Phase 06

Apply Toppings: Brush each ball with beaten egg, then sprinkle Parmesan cheese and oregano evenly over them.

Phase 07

Bake: Bake for 12 to 15 minutes until golden brown.

Phase 08

Draw Basketball Lines: Allow bites to cool slightly, then use a fine brush with black food coloring or a thin strip of black olive to create basketball lines.

Phase 09

Serve: Serve warm alongside extra pizza sauce for dipping.

Necessary tools

  • Baking sheet
  • Parchment paper
  • Rolling pin
  • 2-inch round cookie cutter
  • Pastry brush
  • Fine brush or food-safe marker

Allergy details

Review each component carefully for potential allergens and consult with healthcare professionals if you're uncertain about any ingredient.
  • Contains wheat (gluten), milk (dairy), and egg; pepperoni may contain additional allergens.

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 80
  • Fats: 3.5 g
  • Carbohydrates: 9 g
  • Proteins: 3 g