Save Festive and colorful tortilla roll-ups filled with cream cheese, roasted peppers, and spinach—perfect for holiday parties and gatherings.
I love preparing these roll-ups for holiday gatherings because they look beautiful and taste fresh.
Ingredients
- Dairy: 225 g (8 oz) cream cheese softened, 60 g (1/4 cup) sour cream
- Vegetables: 1 roasted red bell pepper diced, 1 small bunch fresh spinach finely chopped (about 60 g), 2 green onions finely sliced
- Spices & Flavorings: 1/2 tsp garlic powder, 1/4 tsp ground black pepper, 1/4 tsp salt, 1/4 tsp smoked paprika (optional)
- Tortillas: 4 large flour tortillas (25 cm/10-inch diameter)
Instructions
- Step 1:
- In a medium bowl, blend cream cheese and sour cream until smooth.
- Step 2:
- Stir in roasted red bell pepper, spinach, and green onions.
- Step 3:
- Season mixture with garlic powder, black pepper, salt, and smoked paprika. Mix well.
- Step 4:
- Lay out tortillas on a clean surface. Spread a quarter of the filling evenly over each tortilla leaving a 1 cm (1/2-inch) border.
- Step 5:
- Roll up tortillas tightly. Wrap each roll in plastic wrap and refrigerate for at least 1 hour for easier slicing.
- Step 6:
- Unwrap and cut each tortilla roll into 6 slices using a sharp knife.
- Step 7:
- Arrange on a platter to resemble a festive scarf and serve chilled.
Save These roll-ups bring back memories of joyful holiday parties with family and friends gathering around.
Serving Suggestions
Pair these roll-ups with a sparkling white wine or a cranberry spritzer for a festive touch.
Variations
Add diced turkey or ham to make a non-vegetarian version, or use spinach and sun-dried tomato tortillas to add color.
Storage
Store wrapped in plastic wrap in the fridge and consume within 2 days for best freshness.
Save These tortilla roll-ups are a colorful, tasty addition to any holiday party and easy to prepare ahead of time.
Recipe FAQ
- → What ingredients add color to the roll-ups?
Roasted red bell pepper and fresh spinach provide vibrant colors and fresh flavors to the filling.
- → Can I prepare these roll-ups in advance?
Yes, wrapping the rolled tortillas in plastic wrap and chilling them for at least an hour helps with clean slicing and makes them perfect to prepare ahead.
- → Are there alternative tortillas I can use?
Spinach or sun-dried tomato tortillas can add extra color and flavor to these festive roll-ups.
- → How can I add protein to these rolls?
Diced turkey or ham can be included for a non-vegetarian version, boosting protein content and taste.
- → What seasoning enhances the filling?
Garlic powder, black pepper, salt, and optional smoked paprika give the filling a balanced and savory flavor profile.