Save A striking and simple appetizer featuring thinly sliced salami artfully folded and arranged in a wreath pattern ideal for festive gatherings or charcuterie boards.
This recipe is a go-to for holiday parties where I want to impress without spending hours in the kitchen.
Ingredients
- Thinly sliced salami: 200 g (such as Genoa or Milano)
- Mini mozzarella balls: 60 g, drained
- Cherry tomatoes: 12, halved
- Fresh basil leaves: as desired
- Crackers or sliced baguette: for serving (optional)
Instructions
- Step 1:
- Fold each salami slice in half then in half again to form a quarter-circle shape.
- Step 2:
- Arrange the folded salami pieces points facing inward in a circular wreath shape on a large platter Slightly overlap each piece for fullness.
- Step 3:
- Tuck mini mozzarella balls cherry tomato halves and fresh basil leaves decoratively between the folds of the salami.
- Step 4:
- Serve immediately with crackers or sliced baguette if desired.
Save My family always gathers around this platter first because it looks as good as it tastes.
Required Tools
Large round serving platter and small tongs or clean hands for arranging.
Allergen Information
Contains milk (mozzarella) and pork (salami). Always verify ingredient labels for hidden allergens.
Nutritional Information
Per serving: 170 calories, 13 g total fat, 2 g carbohydrates, 10 g protein.
Save This appetizer combines ease and elegance perfectly for your next party or casual get-together.
Recipe FAQ
- → How do you fold the salami slices?
Fold each slice in half, then fold again to form a quarter-circle shape, which helps create a fuller wreath.
- → Can other cured meats be used instead of salami?
Yes, turkey or vegetarian salami substitutes work well if preferred for dietary reasons.
- → What garnishes complement the folded salami wreath?
Mini mozzarella balls, cherry tomato halves, and fresh basil leaves add color and fresh taste.
- → Is it necessary to serve with crackers or bread?
Serving with crackers or sliced baguette is optional but adds a pleasant crunch and makes it easier to enjoy.
- → How long can the wreath be prepared in advance?
For best freshness, prepare shortly before serving; the wreath can hold up well for a few hours if kept chilled.