Save A whimsical, vibrant dessert board bursting with colorful treats, fruits, and confections — perfect for parties or celebrations.
This dessert board has brought so much joy to my gatherings with friends and family, sparking fun conversations and smiles.
Ingredients
- Fresh Fruits: 1 cup strawberries, hulled and halved, 1 cup blueberries, 1 cup kiwi, peeled and sliced, 1 cup pineapple, cubed, 1 cup seedless grapes (mixed colors), 1 cup mandarin orange segments
- Rainbow Confections: 1 cup pastel mini marshmallows, 1 cup rainbow gummy candies, 1 cup unicorn-shaped sugar cookies, 1/2 cup rainbow nonpareils or sprinkles, 8 meringue kisses assorted pastel colors, 1/2 cup white chocolate bark, broken into shards and decorated with edible glitter
- Dips & Spreads: 1 cup vanilla Greek yogurt, 2 tablespoons honey, 1/2 cup funfetti cream cheese dip
- Decorative Elements: Edible flowers (like pansies or violets) for garnish, Gold leaf flakes (optional), Colorful paper straws or mini skewers
Instructions
- Arrange Fruits:
- Arrange the rainbow of fresh fruits in arcs or clusters across a large serving board, grouping by color for visual appeal.
- Fill Gaps:
- Fill gaps with rainbow candies, mini marshmallows, unicorn cookies, and meringue kisses, distributing evenly for color contrast.
- Place Dips:
- Place the dips (Greek yogurt, honey, and funfetti cream cheese dip) in small bowls and nestle them among the fruits and sweets.
- Add Decorations:
- Scatter white chocolate bark shards and sprinkle with rainbow nonpareils for extra sparkle.
- Garnish Board:
- Garnish the board with edible flowers and if desired a touch of gold leaf flakes for a magical effect.
- Add Serving Tools:
- Add colorful paper straws or mini skewers for easy serving.
- Serve:
- Serve immediately and enjoy!
Save This dessert board has been a beloved centerpiece at our family parties creating magical moments and sweet memories.
Required Tools
Large serving board or platter, small bowls for dips, paring knife, mini skewers or tongs
Allergen Information
Contains dairy (Greek yogurt, cream cheese dip, some candies and cookies). Contains eggs (meringue kisses, some cookies). Contains gluten (cookies, some candies). May contain nuts depending on specific candies or cookies used. Always check ingredient labels for allergens.
Nutritional Information
Calories: 285, Total Fat: 6 g, Carbohydrates: 54 g, Protein: 5 g per serving
Save This dessert board is sure to impress and delight guests with its magical colors and delicious flavors.
Recipe FAQ
- → What fruits work best for this board?
Fresh berries, kiwi, pineapple, grapes, and mandarin segments add vibrant colors and refreshing flavors.
- → Can the board be made vegan-friendly?
Yes, substitute plant-based yogurt and dairy-free confections to keep it vegan while maintaining flavor.
- → How should the desserts be arranged?
Arrange fruits in colorful arcs or clusters, filling spaces with candies and cookies for a balanced visual appeal.
- → What dips complement the sweet elements?
Vanilla Greek yogurt, honey, and funfetti cream cheese dip add creamy textures and subtle sweetness.
- → Are there allergen considerations to keep in mind?
This board contains dairy, eggs, gluten, and may contain nuts depending on specific candies or cookies used. Always check labels.