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Thai Peanut Chicken Skewers

Featured in: Fun & Easy Meals

Succulent chicken pieces, bell pepper, and red onion are threaded onto soaked skewers and generously brushed with savory Thai peanut sauce. Air frying yields juicy, caramelized skewers with satisfying char. Ready in under half an hour, these skewers work beautifully for appetizers or mains and bring flavorful Thai fusion to the table with ease. Both grilling and baking are great alternatives if preferred. Peanuts add depth to the sauce; check for food allergies before serving. Each skewer delivers a protein-rich, vibrant option suitable for high-protein diets or entertaining guests with bold tastes.

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Updated on Fri, 31 Oct 2025 08:20:00 GMT
Juicy Thai Peanut Chicken Skewers drizzled with rich, spicy peanut sauce on a plate. Save
Juicy Thai Peanut Chicken Skewers drizzled with rich, spicy peanut sauce on a plate. | kookycrunch.com

Juicy chicken skewers brushed with sweet-spicy peanut sauce, perfect for quick meals or appetizers.

These Thai peanut chicken skewers saved me during a busy weeknight when we needed a fast yet satisfying dinner everyone loved.

Ingredients

  • Chicken breasts: Cubed
  • Bell pepper: Cut in chunks
  • Red onion: Cut in chunks
  • Thai peanut sauce: ½ cup
  • Wooden skewers: Soaked

Instructions

Thread Skewers:
Thread chicken, bell pepper, and red onion onto soaked wooden skewers.
Apply Sauce:
Brush the assembled skewers generously with Thai peanut sauce.
Cook:
Air fry at 190°C for 12 minutes, flipping once halfway through.
Flavorful skewers of chicken, bell pepper, and onion coated in creamy Thai peanut sauce. Save
Flavorful skewers of chicken, bell pepper, and onion coated in creamy Thai peanut sauce. | kookycrunch.com

My family always requests these skewers for our weekend get-togethers, especially when we crave something with a little heat and crunch.

Required Tools

Air fryer or oven, Wooden skewers

Allergen Information

Contains peanuts.

Nutritional Information

Calories: 210 per skewer. Total Fat: 9 g. Carbohydrates: 8 g. Protein: 25 g.

Air-fried Thai Peanut Chicken Skewers, a delicious appetizer with vibrant colors and textures. Save
Air-fried Thai Peanut Chicken Skewers, a delicious appetizer with vibrant colors and textures. | kookycrunch.com

Serve these Thai peanut chicken skewers hot with extra sauce for dipping. Enjoy them as a protein-rich main or a tasty appetizer at any gathering.

Recipe FAQ

→ Can I use different vegetables?

Yes, swap bell pepper and onion with zucchini, mushrooms, or cherry tomatoes for variation.

→ How do I prevent skewers from burning?

Soak wooden skewers in water for at least 30 minutes before threading ingredients.

→ Is it okay to grill or bake instead of air frying?

Grilling or baking both work well—adjust cooking times to ensure thorough cooking.

→ Can I use store-bought peanut sauce?

Store-bought Thai peanut sauce is convenient and can be used as a flavorful coating.

→ How can I make this dish spicier?

Mix chili flakes or sriracha into the peanut sauce for an extra spicy kick.

Thai Peanut Chicken Skewers

Juicy chicken and veggies, coated in Thai peanut sauce, air-fried for a flavorful and easy dish.

Prep duration
15 min
Cook duration
12 min
Complete duration
27 min
Created by Jake Peterson


Skill level Medium

Heritage Thai Fusion

Output 4 Portions

Diet considerations No dairy, No gluten

Components

Main

01 2 boneless skinless chicken breasts, cut into uniform cubes
02 1 bell pepper, cut into large chunks
03 0.5 red onion, cut into large chunks
04 0.5 cup Thai-style peanut sauce

Preparation

01 Wooden skewers, soaked in water

Directions

Phase 01

Prepare Skewers: Soak wooden skewers in water for at least 15 minutes to prevent burning.

Phase 02

Assemble Ingredients: Alternately thread chicken cubes, bell pepper chunks, and red onion pieces onto soaked skewers, ensuring even distribution.

Phase 03

Apply Sauce: Brush assembled skewers generously with Thai-style peanut sauce on all sides.

Phase 04

Cook in Air Fryer: Place the skewers in the air fryer basket. Set temperature to 375°F (190°C) and cook for 12 minutes, turning the skewers halfway through for even browning.

Necessary tools

  • Air fryer or oven
  • Wooden or metal skewers

Allergy details

Review each component carefully for potential allergens and consult with healthcare professionals if you're uncertain about any ingredient.
  • Contains peanuts; not suitable for individuals with peanut allergy.

Nutrient breakdown (per portion)

These values are estimates only and shouldn't replace professional medical guidance.
  • Energy: 210
  • Fats: 9 g
  • Carbohydrates: 8 g
  • Proteins: 25 g