Browse Every Recipe - Page Number 55

Salmon fillets brushed with honey garlic butter and roasted to perfection. Sweet, savory, and ready in just 25 minutes.

Gooey melted cheddar meets spicy pickled jalapeños in this quick, buttery grilled sandwich.

Vibrant fusion bowl with tuna, avocado, cucumber, and sesame seeds over jasmine rice. Quick, satisfying, and perfectly balanced.

Fresh Mediterranean orzo with cucumber, tomatoes, feta, and lemon-oregano dressing. A light, refreshing side perfect for any meal.

Creamy Alfredo sauce made with roasted cauliflower, garlic, and Parmesan. A lighter, vegetarian twist on the Italian classic.

Melty sandwich combining Italian cold cuts, provolone, and tangy lettuce topping grilled to golden perfection.

Tender chicken, egg noodles, peas, and carrots in a light creamy sauce. Ready in 35 minutes.

Vibrant penne with fresh asparagus, peas, and green beans in a light, creamy garlic-Parmesan sauce. Perfect spring comfort in 35 minutes.

Taco-seasoned chicken meets crisp lettuce, fresh vegetables, and tortilla chips in this Tex-Mex chopped salad with salsa ranch dressing.