Browse Every Recipe - Page Number 11

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Homemade Starbucks Cold Foam: a velvety, dairy-based topping being gently spooned onto cool brew.
Starbucks Cold Foam Topping #91

Velvety cold foam crowns iced beverages for a café-inspired touch. Creamy, light, and easy to make at home.

Making an Espresso Martini: shaking vigorously to chill the vodka, liqueur, and espresso.
Espresso Martini Smooth Cocktail #92

Rich espresso, vodka, and coffee liqueur are shaken to create a creamy, lively cocktail—best served chilled.

Creamy Mocha Milkshake pictured, a cold, sweet blend of coffee and chocolate flavors.
Mocha Milkshake Coffee Chocolate #93

Creamy mocha milkshake blends ice cream, coffee, and chocolate for a refreshing and decadent beverage.

Savory Cheesy Cajun Stuffed Meatballs recipe: juicy browned meat, aromatic spices, ready for dinner.
Cheesy Cajun Stuffed Meatballs #94

Cajun-spiced meatballs filled with mozzarella, baked golden for flavorful, cheesy bites.

Close-up of homemade Ricotta Apple Breakfast Tarts, sprinkled with cinnamon and drizzled with honey.
Ricotta Apple Breakfast Tarts #95

Buttery pastry with ricotta and cinnamon apples, ideal for a cozy breakfast or sweet brunch addition.

Scoops of flavorful Mango Cilantro Chicken Rice, steaming, ready to be served for dinner.
Mango Cilantro Chicken Rice #96

Tender chicken, mango, cilantro, and jasmine rice bring tropical flair to a vibrant, satisfying main dish.

Close-up of delicious, fluffy Protein Cinnamon Roll Mug Cake, swirled with cinnamon and topped.
Protein Cinnamon Roll Mug Cake #97

High protein cinnamon roll mug cake, soft and sweet, perfect for quick breakfast or snack.

Golden roasted Thai Peanut Spaghetti Squash Boats, light, healthy, and gluten-free.
Thai Peanut Spaghetti Squash Boats #98

Spaghetti squash stuffed with vegetables in a creamy Thai peanut sauce for a flavorful, wholesome meal.

Creamy Avocado Crab Rangoon Bake with flaky wonton topping, perfect appetizer or easy dinner.
Avocado Crab Rangoon Bake #99

Luscious crab and avocado filling topped with golden wontons—perfection from oven to table.